Discover the Honey Refractometer, a precise tool designed for measuring honey moisture and determining the Brix value in high-sugar syrups. This device offers superior accuracy, surpassing industry standards with its stable calibration liquid. It operates on optical principles to ensure reliable density measurements in honey, jams, syrups, and more.
Using the Honey Refractometer is simple: apply a sample on the prism, close the cover, and read the Brix value through the viewing window. Its calibrated optics provide clear, contrasting fields for accurate sugar content analysis.
Ensure precision with dedicated calibration fluid, avoiding water for accurate readings. Accessories include calibration liquid, pipette, cleaning cloth, screwdriver, and storage bag.
Explore the capabilities of the Honey Refractometer and optimize your operations. Learn more
